Description
A vibrant tropical dessert crafted with silky Alphonso mango mousse and a tangy core of house-made passionfruit curd, resting on a thin layer of almond sponge cake. Glazed with a glossy passionfruit mirror finish.
Tropical mango mousse layered with passionfruit curd and sponge base.
A vibrant tropical dessert crafted with silky Alphonso mango mousse and a tangy core of house-made passionfruit curd, resting on a thin layer of almond sponge cake. Glazed with a glossy passionfruit mirror finish.
| Weight | 0.14 kg |
|---|---|
| Dimensions | 10 × 7 × 7 cm |
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